Patterns on the Station Floor @ Tamsui
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One of my faves at Mia Cucina Tianmu
If I could eat that every day, I probably would. It’s about the only time I had rice in the past month. It’s got so many delicious ingredients! And the eggs aren’t overcooked, though they are a little harder than I’d expect. The harder side of soft, not like Eggs Benedict at all. But then…